Flor de Cana translated means 'flower of the cane' and this rum from Nicaragua certainly reflects its name with fragrant floral and vanilla notes being dominant. The palate is drier than expected with medium weight, and some clove, dark chocolate, and dried fruit flavours on a warming, medium-length finish.
Flor De Cana Gran Reserve 7 is produced in Nicaragua using a three-column still process. Distilled according to a precise recipe, the rum is aged for seven years in charred oak barrels that previously held Jack Daniels Tennessee Whiskey.
A 4-year-old, golden-amber, medium-bodied rum with a vanilla bouquet. The Flor de Caba 4 Years Anejo Oro is excellent with soda and mineral water, and is a perfect match for punches and light cocktails. Flor de Cana 4 Years Anejo Oro won Best in Class at the 2005 International Wine & Spirits Competition in London.
A crystal-clear, 4-year-old, light-bodied, silky rum that blends well with juices, colas, soda and tonic water, perfect for mixed drinks. Winner of 10 international awards, including a Gold Medal at the 2017 International Rum Conference in Madrid.
Flor de Cana translated means 'flower of the cane' and this rum from Nicaragua certainly reflects its name with fragrant floral and vanilla notes being dominant. The palate is drier than expected with medium weight, and some clove, dark chocolate, and dried fruit flavours on a warming, medium-length finish.
To̱a is a golden lager originating in Nicaragua and brewed from malt and hops. It has an alcohol content of 4.6% by volume and is one of the most popular beers in the country.