Ararat Nairi 20 years is the top-of-the-line spirit made exclusively from those amazing Armenian white grapes. It is aged a full two decades in oak and brought to proof with local spring water. It is a pure expression of Armenian spirit in a bottle. The quality is so high that it is often referred to as Armenian Cognac.
Beautiful deep dark amber color. Pleasing glow and spotless transparency. Harmonious, silky, complex and refined texture. Balsamic fragrance and transition to cedar tones. Rich and complex taste with a pleasant long-lasting aftertaste. Refined combination of fried bread and cloves is counterbalanced by tinges of cinnamon and honey.
Beautiful deep dark amber color. Pleasing glow and spotless transparency. Harmonious, silky, complex and refined texture. Balsamic fragrance and transition to cedar tones. Rich and complex taste with a pleasant long-lasting aftertaste. Refined combination of fried bread and cloves is counterbalanced by tinges of cinnamon and honey.
A 7 year old brandy from Armenian producer Ararat in Yerevan (the capital city of Armenia). Richly spiced, with layers of juicy fruit notes underneath.
Ararat Vaspurakan is an Armenian brandy produced by the Yerevan Brandy Company. Rich, complex, complete, astonishingly mild and rounded taste. Light sharpness at the end is smoothed by clearly expressed sweet notes. Long and noble aftertaste.
Pomegranate wine is produced by the classical process of red wines. The fermentation is stopped, when the natural sugar of the fruit has not yet dissolved, then assembled with red grape wine for a perfect balance of acidity and sweetness.
The pomegranate fruit is harvested when fully ripe, producing a deeply flavored, soft, and harmonious wine. The resulting wine is supple, tart, and fruity and has good structure and freshness.