It blends flavors of black cherry, ripe plum, and oak for a velvety richness. Well-rounded and very approachable, the layers of fruit flavor give this wine an enjoyable depth. Serving Suggestion: Our full-bodied Merlot stands up well to rich dishes such as pork tenderloin, rabbit, or pot roast. It also makes a great cocktail wine.

Moscato from California. The nose shows peach, honeysuckle and citrus. The light bodied sweet wine is bursting with delicious flavors of peach, honey, and ripe citrus. The finish is refreshing. The honeyed sweetness is a wonderful contrast to spicy Asian take-out or Mexican dishes, and complements everyday desserts.

Gallo Family Vineyards is proud to celebrate 75 years of family winemaking. Since 1933, our family has had one single purpose: To craft the finest wine that skill and care can produce. Each bottle of Gallo Family Vineyards reflects four generations of our family's passion. Our mediumbodied Chardonnay has a pleasing range of unexpected flavor-citrus notes, hints of vanilla and...

This wine presents aromas of peach blossom, fresh pear and green apple that are subtly rounded and enriched by notes of fig. The fruit is supported by a balanced, elegant mouthfeel that allows the intense flavors to shine.

Sauvignon Blanc from California. The nose shows citrus, melon and grass. The light bodied off dry wine balances the fruit flavors of honeydew melon, citrus and ripe apple, providing a light and crisp finish.

Twin Valley White Zinfandel combines crisp refreshment with bright fruit. You'll taste flavors of fresh strawberry and hints of sweet, white peach. This wine is light bodied - its sweetness and acidity are perfectly balanced.

Gekkeikan Kobai Plum is light and refreshing with delectable plum flavor. Style: Notes of almond and apple blossom enhance the natural plum flavor, while honey and meyer lemon lace round out the finish.

This sake is classified as a Tokubetsu Junmai-shu, meaning it is 'special' as the rice is milled to 60%, which is 10% more than a traditional Junmai-shu. Slowly fermented at low temperatures in small batches, Haiku Premium Select is crisp and refreshing.

This Merlot blend is layered with flavors of dark berries, licorice and espresso alongside lots of richness, full-bodied structure, and desirable length.In addition to these flavors, hints of cigar paper, cocoa, caramel and nutmeg are wrapped around a remarkably smooth mid-palate full of velvety texture and depth.On the long finish, suggestions of toasty oak make it through the palate with...