This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
Chateau Fonfroide is deep red in color with an intense and expressive nose, offering blackberry and spice, with blackcurrant and vanilla notes. On the palate, the wine is well structured, with supple and silky tannins.
I love this Bordeaux white: precise, fruity, very fine and pleasant. A wine made with respect of the terroir, expression of the grapes, limited used of new barrels (giving the artificial oaky taste).
Fonseca Bin No. 27 was created over a century ago for family consumption, and only released commercially in 1972. It is produced primarily from wines from Fonseca's own quintas in the Cima Corgo and thus shows an exceptional quality and consistency from year to year. Blended from reserve wines selected for their intense fruit character and depth of color, Fonseca...
Throughout the centuries, the Castello underwent several structural renovations, the most recent being in 1999, starting a new era for the Castello di Gabbiano. The original Castello shows evidence of a wine cellar, proving wine had been made there since its creation.
Castello di Gabbiano Chianti has a fresh and floral aroma with hints of ripe berries and plums and just a touch of oak. Bursting with fresh raspberries, the fir.
Discover the dark side of Menage a Trois with Midnight, a luxurious dark red blend sure to satisfy your deepest desires. Voluptuous black cherry and berry flavors with hints of mocha and exotic spice play across your lips, urging you to turn out the lights and savor the pleasures of the dark.