This is the second release from El Silencio following up their Joven ensemble bottling. It is meant as more of an introductory bottling and is priced accordingly. Made from 100% espadåÁn, this is distilled in San Baltazar Guelavila, Oaxaca and made by Master Mescalier Pedro Hernandez. It is produced traditionally with agaves roasted in a mesquite-lined pit and the agaves...

Tequila El Ultimo Agave Blanco, 100% Blue Agave from the Hacienda de Oro distillery.

El Ultimo Agave Tequila Reposado, 100% Blue Agave rested in oak barrels from the Hacienda de Oro distillery.

Elijah Craig was named for a reverend who lived in Virginia. He kept a warehouse where he stored barrels and one day experienced a devastating fire. He used the charred casks regardless and found they imparted a lovely character. This is a great 12 year old small batch bourbon, named in his honour.

Paso Robles, Central Coast, CA- Aromas of ripe, dark black cherry, chocolate and currant complement the spicy peppery notes and hints of toasted sweet oak. Flavors of jammy dark fruit are accompanied by soft velvety tannins, followed with a long, rich finish.

Merlot fruit from cooler Monterey lends exquisite texture and suppleness to this wine, while fruit from other winegrowing is notable for warm days and significantly cooler nights and contribute concentrated fruit aromas and flavors.

Estancia Pinot Noir 2016 from Monterey, Central Coast, California - Ruby red in color. Enticing and brightly lifted fruit aromas of cherry, raspberry, and warm spices. Luscious berries and baking spices on the palate.

This Antigal Estimulo Cabernet Sauvignon is a deliciously smooth and rich red wine that is perfect for any occasion. When you pour yourself a glass of this cabernet sauvignon, you will immediately smell the delectable fruitiness of this red wine. Pair it with a rich and decadent Italian pasta dish and you will take your meal to the next level.

Estimulo hand picks its Malbec grapes when their concentrated, somewhat spicy, flavors are at their peak, and handles the chilled clusters with utmost gentleness to avoid forced tannin extraction and the consequent risk of harshness in the finished wine. To promote the expression of pure varietal flavor, Estimulo also avoids oak-barrel aging. The resulting wine is smooth, nuanced, and bright,...